Pascucci Extra Bar Mild consists of high quality grains. Arabica beans come from Costa Rica, El Salvador, Guatemala, Peru, Colombia, Ethiopia and Brazil. Robusta comes from India. Coffees grown mainly in Central America are described as mild.
The mixture combines a delicate aroma, a distinct taste and fine acids. Tones of spice, bread crust and chocolate harmonize perfectly. The nuance of ripe persimmon also adds a pleasant fruity taste. The mixture has a soft, velvety texture. Overall, Extra Bar Mild is very complex and can be mild overall.
