Chocolate Moretto Classic 1kg
Packaging : 1 kg
Manufacturer: PRODOTTI MORETTO SRL, Italy
Instructions for preparation in the maker: Contents of the bag Gradually add to approx. 5 l of milk and heat IN THE CHOCOLATE MAKER AT A TEMPERATURE OF 90°C until you reach the desired consistency.
Instructions for preparing 1 portion: Gradually add 30g of chocolate to approx. 125ml of milk and mix. Heat to boiling point, stirring constantly, until desired consistency is reached.
Protect from moisture. Store in a dark and dry place.
About Moretto
In 1928, Moretto established its industrial business in one of the corners of greater Milan: the "Bovisa" district. It has become an integral part of food history in Italy and around the world. It will soon celebrate its 100th anniversary. Today, Moretto has achieved the recognition and trust of its customers thanks to its high-quality and extremely original products.
| Packaging | 1 kg |
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| Packaging | 1 kg |
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